Importance of eating
Lollies, containing ice-cream
Is a good source of vitamins, minerals, proteins and fiber
Lollies, containing ice-cream is good for containing the following items :
Sodium mg 31, Potassium mg 69, Calcium mg 49, Phosphorus mg 39, Magnesium mg 6, Iron mg 0, Zinc mg 0, Manganese mg 0
| Element |
Quantity |
Element |
Quantity |
Element |
Quantity |
| Group | BP | Food Code | 12-390 | Sodium mg | 31 |
| Potassium mg | 69 | Calcium mg | 49 | Magnesium mg | 6 |
| Phosphorus mg | 39 | Iron mg | 0 | Copper mg | 0 |
| Zinc mg | 0 | Chloride mg | 53 | Manganese mg | 0 |
| Energy kcal | 118 | Protein g | 1 | Total nitrogen g | 0 |
| Carbohydrate g | 21 | Fat g | 4 | Starch g | 0 |
| Glucose g | 3 | Galactose g | | Fructose g | 0 |
| Sucrose g | 13 | Maltose g | 0 | Lactose g | 5 |
| Fibre g | 0 | Satd FA/100g g | 2 | Mono FA/100g | 1 |
| Poly FA100g | 0 | Cholesterol mg | 4 | | |